Gosht Masala by Rubab Zehra Serves 5 Ingredients 125 gms Mutton Cubes 500 gms Sliced Onion 1 kg Tomatoes (Chopped) 75 [...]

Galouti Kebab by Rubab Zehra Serves 4 Ingredients 1 kg Mutton Minced 3 tbsp Hanson’s Ginger-Garlic Paste 1 tbsp Butter 3 [...]

Grilled Beef with Rice by  Lubna Azhar Serves 4 Ingredients 300 gms Beef (Steaks) 60 ml Sesame Oil 50 ml [...]

Qubuli Uzbaki (Afghan Style Mutton Pulao) by Unknown Serves 4 Ingredients 350gms Basmati Rice (or about 2 cups) 750gms mutton (or chicken) [...]

Pasanday by Unknown Serves 4 Ingredients Beef pasanday (thin sliced beef steaks) 1 kg. Hanson Red Chili Paste 3 tbsp Salt 1 [...]

Nahari by Nighat Nadeem Serves 4 Ingredients 500 gms Mutton Shanks 5 gms Nahari Masala Powder 5 gms Turmeric Powder 5 [...]

Mutton Kidney & Liver by Nighat Nadeem Serves 3 Ingredients 150 gms Liver (sliced) 150 gms kidney (sliced) 1 small Onion (sliced) [...]

Mutton Biryani by Unknown Serves 4 Ingredients Mutton 1kg Basmati Rice ½ kg Yogurt 1 cup Hanson's Fried Onions ½ cup Oil [...]

Chicken Liver by Luban Azhar Serves 1 Ingredients 250 gms Chicken Liver (cleaned & chopped) 45g Pomegranate Sauce 20g Hanson’s Garlic [...]

Mutton Fry by Nighat Nadeem Serves 4-6 Ingredients 1 Chicken Breast (cut into heart-shaped pieces) 10 ml Lemon Juice 2 [...]

Mutton Fry by Nighat Nadeem Serves 4-6 Ingredients 1 kg Mutton Shallots 1 cup chopped Hanson Ginger Garlic Paste 2 [...]

Mustard Crisp Chicken by Nighat Nadeem Serves 4-6 Ingredients 1 ½ kg Chicken (pieces – breast halves, thighs & drumsticks) [...]